Emerging paradigm against global antimicrobial resistance via bioprospecting of mushroom into novel nanotherapeutics development

Globally, mushroom constitutes one of the major resources for nutraceuticals, which can be used as an effective weapon against malnutrition and various diseases and disorders. Most countries use this indigenous food as a nutraceutical or its isolated compounds as drug molecules. Such alternative drugs have to date been lacking in quality specifications and standards for proper use and supply.